Paris in Spring

Paris in Spring Dinner Party Guide

Paris in spring is pure magic. This is your guide to throw a dinner party like someone who knows how to live well— and doesn't need to prove it ;)

May 2 •

Paris Dining Club

,

, and

Britt St. Clair

Wine Pairings for the Paris in Spring Menu

It does not matter where you are in Paris. You are in Paris.

May 1 •

Paris Dining Club

French Onion Soup

It's the classic French bistro soup.

May 1 •

Britt St. Clair

and

Paris Dining Club

Lilac French 75

Lilacs are one of the first flowers to bloom in Spring, and we’re preserving them in simple syrup for a French 75.

May 1 •

Britt St. Clair

and

Paris Dining Club

Classic Steak Tartare

Steak tartare is a dish that may feel reserved for restaurants, but you can absolutely make this classic bistro dish at home.

May 1 •

Britt St. Clair

and

Paris Dining Club

Lobster Soufflé

“A whole lobster in the center of the table is one of the most exciting things I can think of. Ah!"

May 1 •

Britt St. Clair

and

Paris Dining Club

We replaced the rum with bourbon for a spicier and less sweet burn.

May 1 •

Britt St. Clair

and

Paris Dining Club

Why Comté Belongs on Your Cheese Board

Tasting notes and serving tips for Comté cheese—a French classic that’s buttery, creamy, and nutty, with a complex flavor that evolves as it ages.

May 1 •

Britt St. Clair

and

Paris Dining Club

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